Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, shredded chicken 🐔 stuffed shells. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Make sauce: In a skillet over medium heat, melt butter. Jumbo pasta shells stuffed with chicken and cheese, and baked in tomato sauce. Jumbo pasta shells stuffed with chicken and cheese, and baked in tomato sauce..

Shredded Chicken 🐔 Stuffed Shells is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Shredded Chicken 🐔 Stuffed Shells is something which I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have shredded chicken 🐔 stuffed shells using 9 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Shredded Chicken 🐔 Stuffed Shells:

1. Get 2 boxes jumbo shells (12 ounce)
2. Make ready Salt for boiling water
3. Get 4-5 cups shredded rotisserie chicken
4. Get 1/4 teaspoon black pepper
5. Make ready 3 tablespoons garlic powder
6. Make ready 1 cup mayonnaise(add extra if chicken is too dry, you can also add some milk to chicken mixture if it’s too difficult to stir)
7. Prepare Olive oil cooking spray
8. Prepare 1 jar (24 ounce) pasta sauce (your favorite flavor)
9. Prepare 2 cups sharp shredded cheddar cheese

Cook jumbo shells as instructed on box and set on paper towels to dry. Cook stuffing mix as instructed on box (best in microwave). Mix stuffing with mayonnaise, add chicken. Put shells on top of soup mixture.

Instructions to make Shredded Chicken 🐔 Stuffed Shells:

1. In a large bowl mix together shredded chicken, black pepper, garlic powder and mayonnaise, set bowl to the side…….
2. Boil jumbo shells until tender(I added a little bit of olive oil to the water so the shells won’t stick together), then drain, don’t forget to salt your water!!! Set shells to the side…..
3. Spoon some of your shredded chicken mixture into cooked shell…….Continue to fill shells with chicken mixture until all mixture is used up…….
4. Place stuffed shells into a large baking pan that has been lightly sprayed with olive oil cooking spray…….
5. Pour your favorite pasta sauce over all shells…….
6. Top with sharp shredded cheddar cheese……
7. Bake, uncovered,in a preheated 350 degree oven for 30-40 minutes, or until cheese has fully melted…..
8. Serve and enjoy 😉!

We love these easy and delicious Mexican Stuffed Chicken shells! Stuffed with shredded chicken, cream cheese, peppers, onions, black beans, and cumin and topped with salsa and cheese. Plus they heat up as leftovers really well! Heat a grill pan or iron skillet over medium heat, drizzle with olive oil, and cook the chicken on both sides until it's done. Remove and shred with two forks and allow to cool.

So that is going to wrap it up for this exceptional food shredded chicken 🐔 stuffed shells recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!