Recipe

Simple Way to Prepare Homemade Cheesy Potato Broccoli

Cheesy Potato Broccoli
Cheesy Potato Broccoli

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, cheesy potato broccoli. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Cheesy Potato Broccoli is one of the most favored of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Cheesy Potato Broccoli is something that I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have cheesy potato broccoli using 13 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Cheesy Potato Broccoli:
  1. Take 3 medium steamed potatoes
  2. Get 1 green bell
  3. Make ready half onion-chopped
  4. Take Mozzarela cheese
  5. Get broccoli-cut into bite size
  6. Make ready 2 tbsp Olive oil
  7. Take Garlic Sauce (Original recipe by Natasha's Kitchen Website)
  8. Get 2 tbsp margarine/butter
  9. Prepare 2 tbsp all-purpose flour
  10. Prepare 200 ml milk (I use fibercream)
  11. Get shredded cheddar cheese
  12. Take 2 tsp garlic powder/ 2 cloves of garlic-crushed/grated
  13. Take salt, pepper, sugar, lil bit of chicken powder
Instructions to make Cheesy Potato Broccoli:
  1. Steamed the potatoes (skin on) till it soften. While waiting for the potato, on a medium heat, melt 2 tbsp margarine in the sauce pan, put 2 tbsp of flour, stir till you can smell such a nice baking aroma.
  2. Pour a cup of milk into the roux, mix it till it smooth and thicken
  3. Put the grated garlic, cheddar cheese, salt, pepper, sugar and chicken powder into the mixture then whisk it in a low heat. Let it simmer and turn off the heat.
  4. While waiting the sauce to cool down and thicken, boil the broccoli for about 4 minutes or until it is soften
  5. After the potatoes cook through, peel off the skin, cut into 4/ 5 thin slice, and lay it on a baking tray. On top of the potatoes, put the garlic sauce, dice green bell pepper, chopped onion, broccoli and mozzarella. Drizzle it with olive oil and season it with black pepper. Put it into the preheated oven in 180c for about 12-15 minutes or until the cheese is melted.
  6. Serve it with your favourite dressing (mine is roasted sesame by Kewpie!)

So that is going to wrap it up with this special food cheesy potato broccoli recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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