Recipe

Recipe of Homemade Seared Chicken Breast w/ Shrimp and Scalloped Potato

Seared Chicken Breast w/ Shrimp and Scalloped Potato
Seared Chicken Breast w/ Shrimp and Scalloped Potato

Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, seared chicken breast w/ shrimp and scalloped potato. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Seared Chicken Breast w/ Shrimp and Scalloped Potato is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Seared Chicken Breast w/ Shrimp and Scalloped Potato is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook seared chicken breast w/ shrimp and scalloped potato using 26 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Seared Chicken Breast w/ Shrimp and Scalloped Potato:
  1. Get Chicken Breast
  2. Take chicken breasts 1/2lb ea
  3. Make ready salt
  4. Take pepper
  5. Take thyme flakes
  6. Get butter, unsalted
  7. Prepare olive oil
  8. Take lime, zested
  9. Prepare Potatoes
  10. Get small potatoes
  11. Make ready salt
  12. Get pepper
  13. Take minced garlic
  14. Prepare butter, unsalted
  15. Get Shrimp
  16. Get frozen shrimp (thawed, peeled and deveined)
  17. Prepare Magic Seafood Seasoning
  18. Get pepper
  19. Prepare olive oil
  20. Make ready butter unsalted
  21. Get Sauce
  22. Make ready sour cream
  23. Take milk
  24. Make ready matchstick carrots
  25. Get green onion, chived
  26. Get real bacon bits
Instructions to make Seared Chicken Breast w/ Shrimp and Scalloped Potato:
  1. Cut tips of potatoes off and slice long ways octagonal until all the skin is off. Then cut in half. Use a peeler to bevel the tips. Place in cool water with salt. Set aside
  2. Thaw the shrimp by placing under cook water in a strainer for 5-7min and slowly massing shrimp with hand under cook water.
  3. Pat down shrimp with paper towels to remove excess water. Place back in empty bowl and add pepper and seafood seasoning. Shake well to make sure it gets all over the shrimp.
  4. Get the chicken breasts to room temp (about 1/2 hr) and pat dry with paper towels. Season both sides with salt and pepper and thyme flakes. In a skillet heat pan and butter to medium high. Add olive oil and place breasts in pan. Don’t move. Let sear about 7 minutes. Flip and sear the other side about 5-7min.
  5. At the same time, in another skillet under medium high heat add butter until frothed. Add potatoes, and minced garlic. Let sear until browning and flip. Sear other side and baste with the juices until other side is nice and brown.
  6. Preheat oven to 350°. Once chicken and potatoes are ready, place both in the oven for roughly 15min or until the chicken breasts are 165° internal temp. Remove from oven and let rest (5-7min)
  7. Meanwhile, in another skillet with the stove still at medium high heat, toss in butter an olive oil and let froth. Add in shrimp and sauté it until it’s nice and colored. Remove shrimp from pan and set aside.
  8. In same skillet toss in chived green onion, carrots and bacon bits with the juices from the shrimp. Continue to sauté until done to likeness.
  9. Add in milk and sour cream and stir until well blended. Reduce heat and let thicken just slightly. (You can can more milk or sour cream if it gets to thick). Toss shrimp back in and let coat with sauces.
  10. Slice chicken breasts and place several prices on plate. Add the shrimp and sauce. Place scalloped potatoes around shrimp and sauce. (You can also use the sauce to dress over the potatoes). Zest with lime.
  11. Serve and enjoy!

So that’s going to wrap it up with this special food seared chicken breast w/ shrimp and scalloped potato recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


Get seared chicken breast




See Also


Newsletter

Join us to get the latest updates